Grain is harvested in the "bread basket" of Russia - Samara Region. Grain is minimally process for fermentation. No chemical agents are used in the Fermentation Process. Natural yeast is specifically grown by the distillery from sprouted barley and millet Blended with Natural, Pure Spring water from ecologically clean Samara springs Distillation Process with strict quality control - 7 times distilled. Rejection of volatile "heads" and oily "tails" to produce highest quality Alpha spirits Vodka undergoes five 5-stages of filtration.